Course details

<Reservation required> The delicious flavor and texture of Wagyu beef tongue! Wrapped in white onions ◎ Hakata Furuya's "Beef Tongue Shabu-Nabe" course

<Reservation required> The delicious flavor and texture of Wagyu beef tongue! Wrapped in white onions ◎ Hakata Furuya's "Beef Tongue Shabu-Nabe" course

5280 yen(Tax included)

  • 7items
  • 3-40persons

Wagyu beef tongue is packed with flavor and has a chewy texture, and you can enjoy the original flavor of the tongue even more by wrapping it in white spring onions.The beef tongue is soft and has a supple elasticity, and the delicious meat flavor that spreads as you chew it becomes even more delicious when cooked as shabu-shabu.For an additional 2,000 yen you can add 2 hours of all-you-can-drink.

Course menu

·small bowl

・Handmade tofu

・Seasonal fish sashimi (5 pieces)

・Specialty Turban Bread

·pot

・Minamiaso egg porridge

・Salted ice cream

*The contents may change depending on the daily supplies.

*You can add 2 hours of all-you-can-drink for an additional 2,000 yen.

【All you can drink menu】

■ Sapporo draft beer

■ Highball

■Shochu (Potato, Barley, Rice)

Chuhai: Plum, Yuzu, Calpis, Lemon

Plum wine

■Wine glasses red and white

■ Japanese Sake Hot/Cold

■ Soft drinks

Oolong tea/Cola/Calpis/Ginger ale/100% orange juice

Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 23:00 the day before your visit

2024/11/08 update